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Velvet Cleansing Milk
Clarins · Category: Face Cleansers · 21 ingredients · Verified formula
Ingredients in Clarins Velvet Cleansing Milk explained: benefits, concerns, and detailed analysis of 21 ingredients including Water, Dicaprylyl Carbonate, and Caprylic/Capric Triglyceride
Ingredients
- C12-20 Alkyl GlucosideA mild, biodegradable surfactant derived from sugar and fatty alcohols.
- C14-22 AlcoholsFatty alcohols used as emollients and emulsifiers in formulations.
- Caprylic/Capric TriglycerideAn emollient that softens and smooths the skin.
- Caprylyl GlycolA skin-conditioning agent with antimicrobial properties.
- Citric AcidA pH adjuster that helps maintain the desired acidity of products.
- Dicaprylyl CarbonateAn emollient that provides a silky feel and enhances skin hydration.
- Disodium EDTAA chelating agent that binds metal ions to enhance stability.
- EthylhexylglycerinA preservative and skin-conditioning agent.
- Gentiana Lutea Extract
- GlycerinA humectant that attracts moisture to the skin.
- MaltodextrinA carbohydrate used as a film former and stabilizer.
- Melissa Officinalis Leaf ExtractSoothing plant extract with calming properties.
- Moringa Oleifera Seed ExtractAn extract known for its moisturizing and antioxidant properties.
- ParfumFragrance added for scent in cosmetic products.
- Polyacrylate Crosspolymer-6A thickener that provides a smooth texture and stability.
- Polysorbate 60An emulsifier that stabilizes oil-in-water emulsions in cosmetic products.
- PropanediolA solvent and humectant that enhances skin feel.
- Sodium CitrateA pH adjuster that helps maintain the stability of formulations.
- T-Butyl AlcoholA solvent used to dissolve other ingredients in formulations.
- WaterUniversal solvent used in many formulations.
- Xanthan GumA thickener that stabilizes and improves texture of formulations.